WELCOME TO THE 60 NORTH PUBLISHING BLOG
Your window into our Shetland lives
These are the things that inspire us. Find inspiration from each colourful season. Happenings at home. Interviews with knitwear designers, crofters, authors, artists, cooks, gardeners or foragers. And all the little things that make Shetland a pinnacle of creativity.
Root Vegetable Upside Down Tart with Goat Cheese and Walnut Pastry
This is a great vegetarian recipe that I have made on several occasions for guests on Shetland Wool Adventures dinners.
Risotto with Smoked Haddock
Fresh haddock is Shetland’s most popular and highest-selling fish.
Tastes of the Islands
The award-winning food writer Marian Armitage previews her new book with recipes that celebrate Shetland ingredients.
